Manok Pansoh
Manok Pansoh, where the word ‘manok’ is chicken and ‘pansoh’ is
bamboo in Dayak Languages, is the traditional food of the Iban tribe,
the natives of Sarawak,Borneo. The food itself has becoming popular not
just amongs the Iban people, but also to the Sarawakians. Usually,
during many special occasions, especially during the festival times,
they normally serves this kind of food.
The food (meat, chicken, fish, vegetables and sometimes even rice
together with the spices) will all be put together into the bamboo stem,
then directly placed over an open fire to be cooked. The uniqueness of
using the bamboo stem to cook is that the bamboo will give a special
aroma and texture to the food where it’s impossible to have using other
methods such as using the woks.
The 'manok' inserted in the bamboo
The pansuh was ready to served ^^
Dear Martina, kindly remove the second photo as it is copyrighted now to www.huntersfood.com. Your kind cooperation is appreciated. Thank you.
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